Make perfect oat porridge

Oat porridge is a cheap and nourishing breakfast. The right ratio and a short rest make it creamy.

You will need

• 1 dl rolled oats
• 2 dl water or milk
• A pinch of salt
• Toppings: berries, nuts, honey

Steps

1. Measure

   Measure the oats and liquid in a 1:2 ratio.

2. Heat

3. Add the oats

4. Cook

5. Let it rest

6. Add toppings

7. Serve

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