Make money selling food
Preparing food for sale, such as baked goods, catering or a meal service, requires the notifications set out in the Food Act. Great taste and reliability bring repeat customers.
You will need
- Knowledge of food hygiene
- Notification to food control
- A suitable kitchen
Steps
Find out the requirements
Selling food usually requires a notification to your municipality's food control authority. Lighter rules may apply to small-scale and occasional activity. Check the current requirements.
Get a hygiene proficiency certificate
Choose your product
Calculate your costs
Label allergens
Keep the cold chain intact
Market your food
Keep records
The full guide with every step is for members. Try 7 days for €0.99.
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